If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Whether you're looking for new takes on classics like clam chowder, fast, flavorful dishes like clams with XO sauce, or comfort food like doenjang jjigae, we've got you covered. Serious Eats / Vicky ...

For many people, stuffed clams represent the pinnacle of the bivalve's potential. Here's how an expert suggests getting the ...

These treasured Rhode Island dishes prove that when a recipe’s this good, there’s no reason to change a single thing.

Big, abundant Italian dinners were a major part of my youth. I was not really a seafood guy back then, but these wonderful, flavorful, stuffing-like morsels were my first and favorite gateway into ...

The author of "Shellfish", Cynthia Nims showed Kara how to make baked clam pouches. Click here for more information about Cynthia and her cookbook. Fresh bay leaves really stand out in this ...

When I think about how many baked clams we go through on Christmas Eve, it's absurd — my brother can wipe out a couple dozen himself! We always make more than we need and whatever is leftover gets ...

A pristine oyster on the half shell, unadorned, fresh, cold and briny, is a near-perfect thing. A properly shucked littleneck clam, alone, or with a drop or two of lemon and Tabasco, will make you say ...

We see your dozen oysters, and we raise you a platter of baked clams. The lemony bivalves are a starter that adhere to a ...

Long Island boasts a vibrant food scene, with seafood holding a prominent place. Baked clams are a classic appetizer, featuring fresh, tender clams baked to perfection with a flavorful topping. But ...

There are plenty of local restaurants that serve baked clams, but who makes the best baked clams on Long Island? Long Islanders voted Vincent’s Clam Bar the Best Baked Clams on Long Island in the 2022 ...