This is the ultimate guide to homemade caramel apples! We've included tips on picking the perfect apples, different caramel ...

14 ounces coconut milk (not cream of coconut), well shaken Preheat oven to 350 degrees. In 1-quart saucepan, heat water and 3/4 cup sugar to boiling on medium-high, stirring to dissolve sugar.

Whisk the cornstarch, cocoa, and sugar in a small saucepan. Pour the milk into the pot. Add the condensed milk and whisk to combine. Heat the mixture over medium-low heat, whisking often to avoid ...