Spaghetti and meatballs? Yes, please. Once the spaghetti squash is paired with the flavor-packed meatballs, this healthier version of the Italian-American staple is ...

Beef comes in so many forms — ground, roast, shank, steak, and so on — and is an ingredient that many have in our freezers a lot of the time. But finding inspiration for how to prepare it can be tough ...

The goal of this recipe is for you to have 0% less stress and 100% more chicken Parm, so we used store-bought breaded chicken breasts and tomato sauce so you don’t have to do any heavy lifting.

Given the current state of affairs, inflation and the rising cost of grocery store staples, we're looking for ways to use ...

Today we're making Italian lentil soup. This is such a simple and comforting soup to make. As always, we recommend saving ...

Winter is approaching its halfway point, and sweet treats from the holidays are running out. Anticipating cooler temperatures, it's that time of year to stay bundled up at home, and what better way to ...

You don’t have to spend a lot to create a spectacular, inflation-friendly holiday menu. By Margaux Laskey Margaux Laskey, a senior staff editor for New York Times Cooking, is hosting Thanksgiving for ...

After 10+ years in customer service, Jen is now an editor at Chowhound and still can't believe she's basically living her childhood dream (of writing for Gourmet magazine). Naturally, she loves to eat ...

The cost of food is skyrocketing and it’s not going to come down any time soon; in fact, it will continue to rise. According to the USDA, all food prices are predicted to increase 7.1%, and ...

Try these budget-friendly, delicious dinner recipes for serving a family or a smaller household. Linda Xiao for The New York Times. Food Stylist; Hadas Smirnoff. Prop Stylist: Megan Hedgepeth. For the ...

Everyday food preparation is a rushed, harried, nerve-wracking chore that consumes time I’d rather spend at something more profitable, like listing my garage sale finds in eBay. I would gladly pay ...