1. In a mixing bowl, combine all the dressing ingredients. Cover and hold in the refrigerator at least1 hour prior to use so all the flavors can combine. NOTE: this step can be done a day in advance.

Trim excess fat and silver skin from the skirt steak. Lay the steak on a cutting board and spread ground sausage over skirt steak (remove from casings if using links). Roll the skirt steak and sausage ...

Mark this invention up as another million dollar idea. The Clever Cleaver combines a knife and a cutting board into a pair of kitchen scissors that could be great for all kinds of food. No more ...

In a world of domestic sous vide machines, various bits of restaurant kit have made it into home kitchens. But hands up, who owns a cleaver? Thought not. Something that cuts through bone, gristle and ...