This article was produced by National Geographic Traveller (UK). The coast has always held a magnetic pull. It’s where we walk for clarity, drawn by the hypnotic crash of waves; where we plunge into ...
Imagine walking along a quiet shoreline where the tide has slowly slipped away from the land. Pools of seawater remain behind like hidden windows into ocean life. Seaweed sways in the shallows and ...
Located just off the iconic Highway 1, about 20 minutes north of Fort Bragg on the Mendocino coast, is the majestic The Inn At Newport Ranch. Opened in 2015, this one-of-a-kind property not only ...
“The problem with foraging for mushrooms is you can mistake a toxic variety for an edible one and wind up dead,” Spencer Marley said. On a warm autumn afternoon, he led my family along a trail in ...
The short-tailed albatross Phoebastria albatrus was nearly driven to extinction in the early 20th century, but is one of the most common seabirds found in coastal archaeological sites in Japan, the ...
Outdoor Chef Life on MSN

COASTAL FORAGING FOR HOTPOT INGREDIENTS

Join David and Jessica on Mulgogi Fishing as they gather fresh ingredients for hotpot. This video showcases their experience, ...
In 2023, chef Alain Ducasse sought out Scottish harvester and fisherman Benjamin Lalande for his sustainable seafood products from the Hebrides in Scotland. Two of his chefs visited Lalande on the ...
The coast has always held a magnetic pull. It’s where we walk for clarity, drawn by the hypnotic crash of waves; where we plunge into saltwater, emerging recharged; and where we linger at sunset, ...