Wild mushrooms are found in forests and fields when it's damp out or after it has rained. Common edible mushrooms include chicken of the woods, morels, chanterelles, and giant puffballs. Beginner ...

There is some great eating out there in the fungal world, and some of the best-tasting mushrooms are also quite safe, with no or few poisonous look-alikes. But every article about edible mushrooms ...

BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...

Foraging for common types of edible mushrooms is all the rage these days. The pastime is gaining attention on TikTok and growing in popularity nationwide, driving more folks to discover the appeal ...

Few things get foragers worked up like morel season. It’s like Christmas for mushroom nerds. And yeah, I’m one of them. These little wrinkly shrooms are straight-up gold to mycophiles. They’re ...

Pinching edible chanterelle mushrooms at their base helps keep their false gills clean of dirt and debris, a trick that makes cooking preparation much easier. Daniel Cunningham As cooler, wetter ...

Thanks to an unusually wet winter, mushroom hunters in the San Francisco Bay Area and beyond will be greatly rewarded. Here’s a primer for first-timers. Credit...Ian C. Bates for The New York Times ...