When they're in season, wild mushrooms are featured heavily in traditional Finnish cuisine. This recipe comes from Sonia Maxwell's cookbook "Scandinavian Cooking: Classic Cooking from Sweden, Norway, ...

Check out these native recipes from Finland. March 13, 2009— -- You don't have to cross the seas to get a taste of Finland. Check out some of these traditional Finnish recipes, which Diane Sawyer ...

Discover Maitoireska, a traditional Finnish barley flatbread. Simple ingredients, authentic method, best enjoyed fresh with butter.

Heading to Finland and not sure what to expect what you will eat at breakfast? Well here we go through the best breakfast eats in Finland, rye bread, finn crisps, karellian pies, yogurts and so much ...

Gerda J. Mattson knew how to bake. Born in 1900 in Kronoby, Finland, she later emigrated to the United States in 1906, catching sight of the Statue of Liberty rising out of the mists on Ellis Island.

It’s root-vegetable season, and if that doesn’t make you want to clap your hands and jump up and down, the so-called Gilfeather turnip might. Developed by Vermont farmer John Gilfeather in the late ...