Welcome to the second episode in a special four-part series from Health Affairs on the intersection of food, nutrition, and health. This special series compliments the release of a theme issue on food ...

Good food is the foundation for good health, but according to the US Department of Agriculture 10% of Americans, or approximately 33.8 million people, don’t have reliable access to healthy nutrition – ...

Health Affairs Editor-in-Chief Alan Weil interviews Deepak Palakshappa, associate professor at Wake Forest School of Medicine on his paper in the January 2023 issue examining the relationship between ...

We collaborate with the world's leading lawyers to deliver news tailored for you. Sign Up for any (or all) of our 25+ Newsletters. Some states have laws and ethical rules regarding solicitation and ...

HealthLeaders Senior Editor Eric Wicklund talks with Melissa Topp, MSN-RN, executive director of care management for the Providence Health Plan, about their 'Food as Medicine' program, which tackles ...

EXCLUSIVE: British TV chef Jamie Oliver is moving into the podcast game. The cook and campaigner is hosting his first pod, ...

It can be difficult to live in any body in the face of diet culture. This is why body acceptance is a challenging, but important goal. We've rounded up 11 diverse, engaging podcasts that encourage ...

For Ashley Gersh, helping others is a gift. While in high school, she volunteered for the nonprofit organization New Hope for Kids with grief group counseling and support sessions for children dealing ...

The internet is awash with clever fitness hacks, fad diets and home remedies that claim to help you live a longer, healthier and happier life. But how well do these promises hold up to scientific ...

has become one of those science books that transcends the health and wellbeing space. Released in 2023, the book has since been the focus of a prime-time TV show, podcasts, and been embraced by a slew ...