Apricot, peach, cherry, plum, strawberry, raspberry–pick your favorite, and make these beautiful fruit jam tartlet cookies that will be the talk of any dessert table. Fruit Jam Tartlet Cookies are ...
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The Pepperidge Farm Cookies We Always Avoid Buying
Pepperidge Farm is known for its remarkable cookie collection, but is every flavor on offer worth buying? Turns out, there's ...
These tiny tarts — named for the small cup or goblet they resemble — could be filled with any chopped dried fruit, but we loved the idea of beautiful golden apricots spiked with honey and amaretto.
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The Secret to Buttery, Fruit-Filled Kolacky Cookies
A Kolacky (or Kolaczki) cookie is a traditional Eastern European pastry, often associated with Polish, Czech, and Slovak cuisines. It's a soft, buttery cookie made with a dough that typically includes ...
This story is a component of the feature “Seasons of Preserves: Apple Butter,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” When making fruit jam, which is ...
Nobody could accuse Catherine Ache of being all thumbs when it came to a special cookie contest at the 101st Pennsylvania Farm Show. Ache, of Bethlehem, won the Farm Show’s thumbprint cookie contest ...
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