HONOLULU (KHON2) — It’s Fat Tuesday, but in Hawaii, it’s also known as Malasada Day! Malasada Day has a long history dating back to the sugar plantation days in the 1800s. It always falls on Fat ...

These are malasadas.They’re Portuguese-Hawaiian doughnuts, about the size of a small tangerine, that take one bite to fall in love with. Peter Buza, of Georgetown’s Kauai Family Restaurant, makes one ...

Craving a taste of the islands? Malasadas, saimin, perhaps some lilikoi chiffon pie? Los Angeles-based food writer Alana Kysar is here to help. The Hawaiian-born blogger may mix Southern Californian, ...

My first bite of a malasada was on a lanai with a mountain view on the island of Kauai. The little doughnuts were part of a spread of local foods served during "orientation" at the resort where I was ...