Fall is the perfect time of year for crafting baked goods, batch cooking hearty meals and meal prepping foods that are easy ...
I have a theory: I think that when someone is talking about living somewhere warm— Phoenix or Los Angeles or something—and says “but I would miss the seasons,” what they’re actually saying is that ...
We’ve gathered our favorite apple cocktail recipes, from a fresh and zippy Appletini variation with Calvados to French 75 ...
On a rainy October morning, under the metal roof of the farm stand at Shelburne Orchards, the falling water sounds like a percussionist playing overhead: a steady beat, the ping, the patter, the ...
Instructions: Heat oven to 350 degrees. Grease Bundt pan. Core apples and cube into bite-size pieces. Place apples in bowl with brandy. In separate bowl, beat eggs, sugar, butter, yogurt and vanilla ...
This year, celebrate New Year's Eve with all-American verve by offering a twist on the classic French 75 — made with Apple Brandy, or Apple Jack, America's first spirit. This recipe comes to us by way ...
The menu at Lucky 32 Southern Kitchen, a restaurant with a location in Cary, North Carolina, and another in Greensboro, exudes a whole lot of Southern drawl. Fried catfish and hush puppies, shrimp and ...
Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...
The Jack Rose is one of those amazingly popular cocktails that… just sort of got lost over time. Before we get into the history of it, know this: The Jack Rose is a Hawaiian Punch for grown-ups. It’s ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results