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Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...

In this episode of In the Kitchen with Matt, I am going to show you how to make an amazing baked potato. This easy baked potatoes recipe gives you a wonderful crispy salty flavorful skin on the ...

Baked potatoes have long been a comfort food, enjoyed by many. In this episode of In the Kitchen with Matt I will show you ...

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

Baking potatoes directly on a sheet pan in a 425°F oven produced the test kitchen’s favorite results, with light and fluffy interiors and perfectly crisp, flavorful skin. Unlike foil-wrapped potatoes, ...