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The application of shaken bioreactors for cell cultivation has increased enormously in the last eight years. These bioreactors are used for the expression (transient and stable) of recombinant ...
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Here are 10 grams of chicken meat... grown in a lab
Scientists have successfully produced over 10 grams of lab-grown chicken meat thanks to a major innovation. This breakthrough relies on a bioreactor that mimics the human circulatory system.
Daniel Fajardo, a Purdue food science graduate student, inoculates a bioreactor with Cronobacter sakazakii, a bacteria of interest in low-moisture food facilities especially infant formula. ...
Dr. Jack Regan, LexaGene’s CEO and Founder stated, “Last fall, a global biopharmaceutical manufacturer contacted LexaGene and purchased a MiQLab System as they wanted to improve their already ...
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