The choice of oils to cook with can be overwhelming. Here is what to use for frying, drizzling and general cooking.

Like other products extracted from fruits or vegetables, olive oil’s freshness and flavor can diminish with time. For the best quality, focus on extra virgin olive oil, which is minimally processed, ...

Is your extra virgin olive oil actually extra virgin… or just extra fake? Up to 80% of "extra virgin" olive oils on store ...

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

This story is sponsored by Serendipity. Pouring a drizzle of olive oil into a pan might seem ordinary, but the oil itself is far from it. Kun Covington, a Utah-based olive oil sommelier, has ...

Olive oil has many health benefits, including lowering the risk for dementia, poor heart health, cognitive decline or early death. How beneficial the Mediterranean diet staple actually is depends on ...

Cooking without fat is doable, but not fun. Not only does fat equal flavor, it promotes browning, helps seasonings cling, and keeps food from sticking to the pan. There is an overwhelming number of ...

Kirkland Signature olive oil is a popular product at Costco, known for its fair price and high quality, but is it actually ...

Olive oil is a staple of the Mediterranean diet, praised for its heart, brain, and anti-inflammatory benefits. Consuming a spoonful of olive oil every day may benefit blood pressure as well. Jump to ...