No matter the culture, Anthony Bourdain always had his finger on the pulse of the culinary zeitgeist -- and that included his ...

In this episode of In The Kitchen With Matt, learn how to make crispy fried chicken at home. This is a shorter version of a ...

If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for you. By Mia Leimkuhler Sohla El-Waylly’s crispy sage fried chicken.Credit.

It’s safe to say Chef G. Garvin knows how to throw down in the kitchen, and one classic dish you can’t mess up as a ...

Remember when I wrote about my debate with T&D Correspondent Stephanie Pietrowski of St. George about whether or not people really eat fried chicken feet? Well, that column generated a lot of e-mail ...