Eggs are one of the most versatile foods in the refrigerator. As an ingredient in various recipes or as a standalone dish, they offer an infinite variety of options. Of course, you’ve also got a ...

The pressure cooker. It sounds, well, terrifying. But not only is it a perfectly safe way to cook if you’re not screwing around, thanks to the laws of physics, it’s a perfectly speedy way to cook too.

Steaming veggies is fast and easy. It also cooks veggies to the perfect temperature, helps them keep their vibrant colors, and helps all the nutrients stay in the veggies instead of seeping out into ...