Traveling with the Chef" follows the fascinating culinary journey of the Roman chef Luca to discover enchanting places and ...

Sauté the vegetables. Melt unsalted butter in a large soup pot over medium heat. Add the diced onion, diced celery, diced ...

You can either boil a whole chicken or chicken pieces, like the breast or thigh, to shred and use for meals or save for later.

Chef Deuki Hong of San Franciscos Sunday Bird stopped by the MUNCHIES Test Kitchen to show us how to partially debone and pan-fry a whole chicken, and how to make his signature Korean chili sauce.

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

This delightfully easy air fryer chicken is easy, healthy and guaranteed to be ultra-flavorful and juicy every time. Not only is it excellent when paired with your favorite sides, this air fryer ...

Consider this a public service announcement. Chicken breasts do not have to be dry, rubbery vessels for whatever flavoring you pair with them. Yet to ensure they’re safe to eat, many people (and ...

Making juicy chicken breasts at home is easier than you think. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has ...

Chicken is one of the most versatile proteins. It works well on salads, in pastas and as a main dish. While one of the easiest and tastiest ways to cook chicken breast is in the oven, it's a technique ...

Gearing up to watch the game or a host big get-together? Forget ordering out and learn how to cook chicken wings at home with six techniques.