This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full ...

Add a 1:1 water and vinegar mixture to the pan and bring it to a gentle boil. Pour out the mixture and allow the pan to cool ...

Fans of Ina Garten know that the chef and television personality has a clever solution for any recipe problem. She also has a ...

Daily use can leave non-stick pans damaged if you don't take care of them properly. Considering how to clean a non-stick frying pan and using the right cleaning products are the best way to keep your ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Cleaning ...

All products featured on Self are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. You got distracted ...

Despite their buttery soft cooking surfaces, nonstick pans can still be a chore to clean— especially if your cookware is heavy, large, or just covered in food. It can be tempting to pop your pieces ...

Whether you’re a professional-grade, at-home chef or a new grad filling out the basics of a first apartment, knowing how to clean stainless-steel pans is a must in your arsenal of skills. This kind of ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

To clean your metal cookware, such as aluminum and stainless steel, place the pan upside down on the towel and generously ...