1. Clear an area of level ground of any combustible leaves or sticks. Lay out a two-layer base of blocks as shown. Build a fire inside the pit. After the coals have burned down, divide them into ...

Experience the mouth-watering process of cooking Babi Guling, or Suckling Pig, in Bali. This traditional dish features a pig roasted on a spit over a wood fire for 5 hours, stuffed with cassava leaves ...

Before the pandemic, for my birthday each year I’d roast a whole lechon in my Oakland yard and invite anyone I could to help eat it. It’s an odd tradition, but many Filipinos celebrate their birthdays ...

The pig roast tradition began after the group's gatherings got unwieldy to feed, growing a few dozen people to 125. This year Tomas, a 58-year-old Pembroke, N.H., resident, hired a caterer to prepare ...