A wood cutting board can be cleaned daily with soap and water. Use vinegar for stains or odors, hydrogen peroxide to sanitize, and oil to treat.

Cutting boards are prone to getting dirty and worn out, and we're here to help you sanitize them - whether they're made of ...

Wooden cutting boards may take a little more effort to maintain than other boards but they are a valuable asset to any ...

Like knives and wooden spoons, a cutting board is one of the most-reached for items in the kitchen. From slicing a bagel for breakfast to chopping onions for dinner, you can't cook a meal without one.

Whether it's more sanitary to use plastic or wooden cutting boards is still up for debate. What's really important is how they're used and cleaned. Bacterial cross-contamina-tion is a real concern, so ...

From bacteria-filled grooves in your chopping board to mould growing around your sink, these overlooked areas can harbour ...