WEBVTT RELIEF IN SIGHT, WE HAVE REALLY WARM WEATHER BEFORE WE GET THERE EARLY NEXT WEEK. SEAN: ALL RIGHT, KEVIN, THANK YOU. THIS IS THE LARGEST BOTTLE OF WINE I HAVE EVER SEEN IN MY LIFE. WE'RE JOINED ...
What do you cook for a holiday dinner when you’re busy but still want meaning and flavor? CNN anchor Alisyn Camerota’s linguine in white clam sauce, that’s what. Camerota hails from an Italian ...
Bring 4 quarts of water to a boil in a large pot and add 2 tablespoons salt. Add the pasta and cook for 5 minutes. The pasta will not fully cook until later. Chop the clams and transfer them to a bowl ...
Bring a large pot of salted water to a boil. Add the linguine and cook according to the package directions for al dente. Be careful not to overcook; the pasta should have plenty of bite to it. Reserve ...
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