Pot roast is already a classic comfort food, but I have to say, this French onion version takes the meaning of cozy winter ...

While I love the brightness of spring cooking and the bounty of summer produce, it’s hard to beat the coziness of fall dishes. When the air turns crisp and the leaves begin to change colors, there’s ...

I love this time of year when there's a chill in the air, the leaves are falling and making something warm and comforting for dinner is a no-brainer. It’s officially soup season, and there’s nothing ...

In Francophile Cincinnati, one of the best places for French onion soup is Le Bar a Boeuf, the late Jean-Robert de Cavel's ...

What’s better on a chilly day than a steaming crock of French onion soup topped with toasted Gruyère cheese dripping down its sides? After searching long and hard to find a robust version of our ...

Jason Wolf brings a version of the French bistro classic to Somm – ‘warmth in a bowl’ that takes into consideration the local ...