PORTSMOUTH, N.H. Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing the many ways the modest plant can be used medicinally and in cooking. “I just picked a ...

There’s something primal about finding your own food in the wild. Maybe it’s the thrill of discovery, or the satisfaction of knowing exactly where your dinner came from. Whatever draws people to ...