Put the beans in a bowl with cold water to cover by 1 inch, and let stand for at least 4 hours or overnight in refrigerator. Add more water if necessary to keep the beans covered. Drain the beans, and ...

“Pasta e fagioli,” Italian for simply pasta and beans, is a hearty soup with plenty of vegetables, beans and, of course, pasta. The recipes vary on what kinds of pastas and beans to use as well as ...

This Crockpot copycat Olive Garden Pasta Fagioli is hearty, comforting, and full of rich Italian flavors. Slow-cooked to ...

I was a prep cook at an Italian restaurant when I was in high school. I was the one who diced, chopped, cleaned, and got things rolling for the chef who came in a few hours later. Out of all of the ...

A simple dish that is, at its heart, a comforting clean-out-the-fridge stew, pasta e fagioli, or pasta with beans, is perfect for a 5:30 Challenge makeover. The biggest challenge? Streamlining the ...

NEW YORK (WABC) -- N.J. Burkett's holiday recipe is Pasta e Fagioli. See the recipe below. 4. Once boiling, add the crushed tomatoes, the cannellini beans, the red pepper and black pepper, 2 ...

There are a lot of pasta e fagioli fans out there. We have been quite inundated with recipes this week (that is, when we haven’t been sorting contributions for Spanish rice). Thanks to all of the kind ...

This spaghetti carbonara nails the balance between richness and restraint by using mostly egg yolks with a few whole eggs for ...