Some of the most popular types of salt are regular table salt, sea salt, and Himalayan (pink) salt. What’s the difference between all of them?! The main differences between table salt vs.

First, we need to look at different types of salt in the industry. Table salt is often made by drilling into underground sea beds, pumping out the salt water, and then refining it in purification ...

It's in nearly every dish we cook, yet few ingredients inspire as much debate as salt. Kosher salt or sea salt? Which one belongs in your kitchen, and does it really matter? Mark Kurlansky, in ...

As the name suggests, sea salt is derived from evaporating seawater, which leaves behind salt crystals. For this reason, it is less processed than table salt and does contain trace amounts of other ...

Kosher salt, like all salt, is NaCl—sodium ions electrostatically bound with chloride ions and arranged in a crystal ...

Whether it's kosher, Himalayan pink or sea salt, Canadians have a wide range ... pay attention to how much iodine they're getting. Table salt is one major source of iodine in Canada.