There are microplastics in almost everything, so why does seafood get such a bad reputation? Scientists say it is down to ...

Let's say you enjoy the beaches in Australia, maybe you want to try some incredible seafood. This place is for you, and it's ...

Australia had long restricted the import of unpeeled prawns from India after the detection of white spot virus in previous ...

Dublin, April 14, 2025 (GLOBE NEWSWIRE) -- The "Fish and Seafood Market in Australia: Business Report 2025" report has been added to ResearchAndMarkets.com's offering. The report offers a ...

Raptis Seafood, the privately-owned, Australia-based, fish and seafood group, is canvassing for investment. The company, which supplies Australia’s retail and foodservice channels, has hired local ...

2. Heat olive oil, anchovy, tomatoes, garlic, parsley in a large pan on medium heat and cook for 3mins. Stirring occasionally and making sure not to burn garlic. 3. Next add cockles to the pan, toss ...

Australia has granted its first import approval for unpeeled Indian prawns after years of restrictions due to the white spot virus. Andhra Pradesh IT Minister Nara Lokesh is spearheading efforts to ...

Minister Lokesh Naidu, who is on a seven-day visit there, says Australian govt may ease restrictions on import of prawns.

Taking to his ‘X’ handle, the state industry minister announced that Australia has agreed to lift the trade barrier against unpeeled Indian prawns.

Restaurants, pubs, clubs, food trucks, cafes and market stalls will soon need to inform customers about whether their seafood is Australian. Source: Michael Dahlstrom From today, diners in Australia ...

Warm and creamy, au gratins are perfect for a cold winter night. And what better way to say ‘ than with a little indulgence of seafood and cream. This dish goes together with just a little effort and ...