Dive into the taste of Italy’s coast with Spaghetti allo Scoglio — a rich seafood pasta bursting with clams, mussels, and ...

All elements are crucial to Wilson Coronel’s seafood pasta marinara. But the secret to its exquisite flavor is in the sauce. “You have to reduce it, so it’s not too much and the taste comes through,” ...

Adding a bit of richness to today’s simple, classic marinara sauce was easy with a generous dollop of reduced-fat cream cheese. One ounce, or two tablespoons, was all we needed to create a wonderfully ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

Located on one of the top floors of the Palms’ new Fantasy Tower in Las Vegas, NOVE Italiano is a unique blend of classical and modern elements. The decor features a curtain of hand-strung crystals ...

Costco and Walmart both offer private label marinara sauces that are popular, convenient, and affordable options for home ...

Making marinara sauce from scratch can be an all-day affair. From washing all of the produce to simmering the tomatoes, onions, spices, and other ingredients for hours to get that rich consistency, it ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Manjares chef Wilson Coronel preparing seafood pasta marinara. Credit: Lisa Reisman photos Clams.