Discover how to prepare beef shanks that are tender, flavorful, and fall-off-the-bone perfect. This slow-cooked classic ...

If you're eager to explore more lamb recipes, what better way to do so than by diving into these irresistible lamb shank dishes? Whether you're a culinary virtuoso or a kitchen newbie, these recipes ...

Derek Larsen, executive chef at Buckhead’s Anis Cafe & Bistro, is an avid proponent of the alchemy of braising. “It takes a cut of meat that is tough or inedible when grilled or pan-seared and ...

It’s finally time to turn up the oven or turn on the slow cooker and enjoy warm and hearty dinners. Nothing says fall-off-the-bone delicious than lamb shanks that have been bubbling away for hours in ...

Dear SOS: My mother-in-law lost a lamb shank recipe she got from The Times. I searched the archives but could not find it. It would mean a great deal to her if we could obtain the recipe. Thank you.

Marinate the Lamb Shanks Place the cumin, coriander, curry powder, rosemary, thyme, garlic, and pepper in a small mixing bowl, and stir to combine well. Stir in 6 tablespoons of the oil to make a ...

Heat the olive oil in a large braising pan over medium high heat. Season the lamb shanks with salt and pepper and add to the pan. Sear the shanks on all sides till golden brown. Remove the shanks from ...

Pure Charcuterie (New Society, 2018) by Meredith Leigh combines the precision, balance, and creativity of cooking to bring readers guide on curing meats at home, as well as recipes to cook their home ...