Whether you're craving something sweet for breakfast or a savory twist for dinner, mastering the art of crepe making is a ...

Crepes are one of those seemingly elegant breakfast dishes you order only at restaurants. However, vegan crepes are super simple to make at home anytime you feel like treating yourself to a special ...

Learn how to make delicious crepes the easy way with this fool-proof recipe that anyone can make in just minutes! Using only ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...

These very thin pancakes may be delicate, but they are surprisingly easy to make and can also be prepared ahead of time. As for the fillings, let whatever ingredients are in your refrigerator or ...

3 tablespoons unsalted butter, melted. 1. In a blender, combine 1 cup all-purpose flour (spooned and leveled), 1 tablespoon sugar, 1/4 teaspoon coarse salt, 1 ½ cups whole milk, 4 large eggs and 3 ...

Savory or sweet, crepes stuffed with delicious creamy cheeses, meat, seafood, vegetables or fruit are a special treat for most us, even worthy of their own party! Offering guests a range of tasty ...

Crepes originated in a small town in France called Brittany. Back in the day, buckwheat was used instead of white flour to make them. Crepe Suzette is one of the most popular crepe dishes in the world ...

This quick, simple crepe batter is infinitely variable and versatile. It yields thin, tender crepes and can go sweet or savory as in the variations. Fill them with anything you’d like. Whisk the milk, ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...