The American South has many classics of regional cuisine, including this unique, old-school gravy that's the perfect ...
Plate with ham, mashed sweet potatoes, broccoli, and dark gravy - mark beevers/Shutterstock Southerners know that there is nothing quite like bold red-eye gravy, but this regional specialty may not be ...
My pervasive Roman Catholic sense of nagging guilt was drowned out recently by a song that peaked at No. 3 in October 1970. “Green-eyed lady, lovely lad-eh.” Remember that one? “Green-Eyed Lady”? The ...
Chef Freddie Burcham, shares his recipe for red eye gravy with country ham. You can catch his demos at the Nashville Fair. For more information, visit nashfair.fun ...
This video shows how to cook a traditional Southern breakfast favorite — ham steak served with rich, savory red eye gravy. Viewers learn how to use leftover coffee and pan drippings to create the ...
1 pound sliced country ham, rinsed, dried, and cut into 1/2-inch pieces 1 cup strong black coffee 1 teaspoon sugar (optional) 1 (10.8-ounce) package refrigerated buttermilk biscuits (5 biscuits), ...
Toss sweet potatoes with a little oil and salt and pepper. roast in an oven at 350 degrees for 15-20 minutes until tender. Set aside to cool. In a large sauce pan, heat bacon fat over medium-low and ...
TO REACH USFare Exchange is a longtime meeting place for people who love to cook and love to eat. We welcome both your recipes and your requests. Be sure to include precise instructions for every ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When your day starts with biscuits and gravy, you know it's going to be a good one! Not only is it what ...
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