Venezuelan food shares similarities with Colombian, African, and Caribbean cuisines, and yet it is very much its own. If you are new to the culinary style, here are some of the most popular Venezuelan ...

Want to take your taste buds on a trip? Try this sandwich made with arepas, Venezuelan bread that is quick and easy to make!

These are L.A.'s nine best places for getting to know Venezuelan cooking, from its beloved arepas, tequeños, and cachapas, to ...

In these classic Venezuelan cachapas, a lightly sweet batter containing fresh corn kernels and pre-cooked cornmeal is fried until golden brown on the outside but moist on the inside and folded over ...

The journey to founding Dukes Venezuelan Food could be traced 50 years ago when co-owner Fabian Duque's family, who were Colombian immigrants in Venezuela, began selling arepas that he said became ...