The Caraway pan was super slippery. Omelettes and crepes slid right off it. The best ceramic nonstick skillet is from Caraway. It’s super smooth and scratch-resistant. For a budget-friendly pick, I ...

Whether you're scrambling eggs or turning them into an omelet, you might be wondering what pan is best to use for cooking eggs. Here's what a chef recommends.

When it comes to cooking eggs, cast iron reigns supreme. The material provides optimal heat retention and even heat distribution, paving the way for perfectly cooked eggs. Plus, when properly seasoned ...

Watching diner cooks flip eggs and pancakes with an effortless flick of the wrist has to be one of the most satisfying restaurant experiences. But making breakfast at home can be one of the most ...

I love stainless steel skillets and cast iron cookware as much as the next serious cook. After all, there are very few materials that are better suited to conducting heat or enduring over long ...

The electric frying pan may not have the cult following of the Instant Pot, but it's a versatile cooking tool that more than earns its spot in any kitchen. Unlike a regular frying pan, it offers an ...

A series where we methodically and obsessively try new products to tell you if they’re worth it so you don’t have to do all that work yourself. Read more reviews here. In my guide to nonstick skillets ...

High heat can release harmful fumes and shorten your skillet’s life. Here’s what to use instead for searing and sautéing. Nonstick skillets provide the perfect slippery surface for eggs, delicate fish ...

Scrambled eggs might be one of the easiest dishes to make. Whip some eggs, add them to a pan with oil or butter, and scramble them up until they’re cooked. And yet, chefs and home cooks alike have ...