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Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Note: It is very important that both the butter and eggs are room temperature before making this cake. Preheat your oven to 325˚F. Generously butter and flour a bundt pan making sure to cover any ...

Pound cake and shortcake have a lot of crossover in terms of their fanbase, but that doesn't mean these desserts are the same. Here's where the two differ.