Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Sarah Leung of The Woks of Life shares a super-easy ...

Celebrate Chinese New Year with these noodle recipes. Noodles symbolize longevity, which is why they’re served at Lunar New Year. We’ve pulled together a mix of authentic and Chinese-inspired dishes ...

For a dish that's easy to make and rich in flavor, try our Chinese noodles wok! Here, you can taste a vegetarian filling made ...

The Lunar New Year celebrates the start of a new year in the lunisolar calendar. Commonly called the Spring Festival, this event also marks the transition from one animal of the Chinese zodiac to the ...

One thing I love about working in the EatingWell Test Kitchen is that we can make just about any recipe healthier. Even though Asian food in general has a healthier halo (often lean meat or fish and ...

Every year, more and more people in the West seem aware of Chinese New Year, which falls sometime between late January and mid-February due to the lunar calendar on which it is based. That calendar ...

In this video, we’ll show you how to make a warm and flavourful Chinese takeaway-style chicken noodle soup at home. With a ...

I can make my go-to pantry pasta recipe on autopilot in 20 minutes flat, and I do so at least once a month. Boil pasta, brown some garlic and anchovies in olive oil, add chili flakes and butter and a ...

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out, like ...