Native to Europe and Asia, garlic mustard is an invasive plant that spreads aggressively and outcompetes local plants. "As ...

Mushrooms are a type of fungi, a kingdom of millions of species that evolved in the oceans a billion years ago and then ...

Autumn olive is a shrub native to Asia that was introduced to the U.S. in 1830, according to the Nature Conservancy. It was ...

Quebec universities are launching food assistance initiatives to support students amid a housing crisis and rising inflation.

Childhood sweethearts Meghan Buckley and Juniper Mendelsohn were inspired by an idea deeper than the soil they sow plants in ...

There are only a few luffa farms in all of North American. In Northern California, The Luffa Farm started by accident.

The African berry Pollia condensata achieves a brilliant, metallic blue without pigments, using microscopic structures that ...

Some of the most common cancer-causing chemicals, also known as carcinogens, include asbestos, arsenic, benzene, vinyl ...

Presenting this year's trove of food-system books: memoirs, investigations, scientific works, cookbooks, and much more.

Discover 16 New York Italian restaurants where arriving early scores you a primo table and unforgettable pasta.

An all-hands-on-deck effort, tens of millions in funding and a breakthrough herbicide are slowing but not halting a destructive force steadily enveloping the best sagebrush left on Earth.

Many of London’s finest restaurants and hotels have given their afternoon teas a festive shake-up, with seasonal sandwiches, mince pies and mulled wine being thrown into the mix. London is one of the ...