If you're using a large sweet potato, cook for an hour and 20 minutes. Related: 11 Genius (And Affordable) Ingredient Swaps ...

Frying is one of the oldest ways to cook food. But over the years, more than a few vintage recipes have fallen out of favor ...

Preheat the oven to 350 degrees. Combine the cumin, caraway and mustard seeds in a small skillet and heat over low heat until ...

This comprehensive cooking tutorial demonstrates how to prepare a complete, restaurant-quality holiday feast tailored ...

If you had/have guests for the holidays, breakfast may beckon. Or if you have a little time off, you may want to do something special for yourself and/or your family. This option from<a href=" target= ...

There’s something special about a warm, homemade meal everyone loves. Discover classic comfort dishes that bring smiles to ...

Step into Oregon diners seniors love, where classic recipes, friendly faces, and comfort food are still served just like they ...

Now that winter is in full swing, many people are catching colds. Strengthening the immune system is essential - one classic ...

Ohio locals love these foods that outsiders just don’t understand, from quirky comfort dishes to regional classics.

For his follow-up to "Foodheim," Eric Wareheim wanted to go back to his roots and explore the simple pleasures of “meat and ...

The vori vori, one of the most emblematic dishes of Paraguayan gastronomy, gained significant international visibility on social media after the content creator @fitgreenmind published a video in ...

Pork and sauerkraut is incredibly simple to make—even if you’re feeling a little tired from your festivities the night before. All you really need is a pork tenderloin and a can or jar of ...