Dad likes it a little too much. By John Hodgman Jessica writes: One year my husband bought a cherry pie for me on Mother’s Day, despite knowing that I don’t believe in desserts that aren’t chocolate.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. You don’t really need an occasion like Pi Day to bake yourself a pie, but it ...

BRUNSWICK, Ohio -- Whipped cream and pudding make a very sloppy -- but tasty -- mess when they become a “pie” eagerly pushed into someone’s face. And it was all about pies in the face for a great ...