While neighboring wild reefs experienced bleaching rates as high as 80%, Dr. Nazurally's reefs experienced just as much in ...

The researchers found that coral reefs across the world could raise sustainable fish production by almost 50 percent. This increase could provide between 20,000 and 162 million extra fish servings per ...

Once a picturesque garden beneath the sea, some stretches of the Florida Coral Reef have now become graveyards. Unburied ...

Jimmy Buffett was a force of nature,” might read like the most obvious sentence in the world, but when you hear Jeff Bridges narrate the words as the Margarita Man sings “Why Don’t We Get Drunk,” it ...

Coral reefs lose color when warming seas expel algae. Learn why this matters for marine life and coastal communities.

As increased industrial activity puts fragile deep-sea ecosystems at risk, one artist is raising awareness about imperiled ...

A prototype OceanWell reverse osmosis pod sits on the dock at the Las Virgenes Reservoir in Westlake Village, Calif., Monday, ...

Tampa Bay’s connection to oysters stretches back thousands of years. Archaeological evidence in the form of shell mounds, or “middens,” shows indigenous people harvested oysters to eat and may have ...