Biotope Ventures, a Belgium-based early-stage investor, has announced the successful first close of €5 million for its second ...

Origin by Ocean, a Finnish green chemicals company, has formed a strategic partnership with the CABB Group to establish a ...

As the UK experiences a heatwave, plant-based food company THIS™ has reported a 21% increase in sales of its burger and ...

Meatable, a leader in cultivated meat technology, has announced its involvement in the 2025 edition of London Climate Action ...

Danish company Beyond Leather Materials has launched a new variant of Leap, its sustainable leather alternative made from ...

Burcon NutraScience Corporation, a company developing novel protein ingredients from plant-based sources, has entered into a ...

This includes the company's first-ever textured wheat protein, NUTRALYS® T WHEAT 600L. The ingredient is sourced from European wheat and has been developed in ...

As demand for plant-based products grows, new options in all categories, including dessert and ice cream, are blooming.

Caterers at the United Nations' June Climate Meetings have made the decision to serve mainly vegan and vegetarian food this ...

World Animal Protection is set to launch its inaugural Dine Vegan Nashville event from June 22 to June 28, 2025. The weeklong ...

Toronto-based food technology company, New School Foods, has announced the formation of NS/TX Industries Inc., an expanded ...

Fungu’it, a foodtech startup based in Dijon, France, has raised €4 million to scale up its natural flavor production using ...