Biotope Ventures, a Belgium-based early-stage investor, has announced the successful first close of €5 million for its second ...

As the UK experiences a heatwave, plant-based food company THIS™ has reported a 21% increase in sales of its burger and ...

Meatable, a leader in cultivated meat technology, has announced its involvement in the 2025 edition of London Climate Action ...

Danish company Beyond Leather Materials has launched a new variant of Leap, its sustainable leather alternative made from ...

Origin by Ocean, a Finnish green chemicals company, has formed a strategic partnership with the CABB Group to establish a ...

Burcon NutraScience Corporation, a company developing novel protein ingredients from plant-based sources, has entered into a ...

This includes the company's first-ever textured wheat protein, NUTRALYS® T WHEAT 600L. The ingredient is sourced from European wheat and has been developed in ...

As demand for plant-based products grows, new options in all categories, including dessert and ice cream, are blooming.

With over 35 years of experience in corporate management, sales and marketing, William Grand serves as the co-founder and CEO ...

Toronto-based food technology company, New School Foods, has announced the formation of NS/TX Industries Inc., an expanded ...

World Animal Protection is set to launch its inaugural Dine Vegan Nashville event from June 22 to June 28, 2025. The weeklong ...

Fungu’it, a foodtech startup based in Dijon, France, has raised €4 million to scale up its natural flavor production using ...