Guayakí takes on a new name, Daiya upgrades its mac and cheese, Oreo debuts a limited-edition must-try flavor, and more.

Eating small amounts of processed foods daily may increase the risk of hypertension, heart disease, cancer, digestive ...

Lately, the dangers of ultra-processed foods (UPFs) have dominated headlines. A recent study, for example, linked excessive ...

These cookbooks will help you explore the art of homemade vegan meat with recipes for burgers, ribs, wings, and much more.

A guide to the best vegan all-you-can-eat buffets across the US, from Asian fusion to brunch to Indian favorites.

We all know that excessive carbon dioxide isn’t good for the planet. In fact, it’s one of the biggest drivers of climate change. As a greenhouse gas, carbon dioxide traps heat in the Earth’s ...

With their combination of flavor, nutrition, and proven benefits for cholesterol and overall heart health, pecans deserve a spot in your regular snack rotation.

Pasta is a go-to dish across the Mediterranean, but love for this Italian specialty stretches around the world. According to the Italian Pasta Organization, nine out of 10 Americans love pasta, as ...

If you’re planning to spend your summer cooking and enjoying delicious, nutritious plant-based meals, we’ve got some exciting news for you. Over the past few months, there’s been an influx of new ...

For obvious reasons, Joe Jonas doesn’t have much time to cook. The musician is about to release his second solo album, and soon after, he’ll be heading out on tour with the Jonas Brothers. During that ...

Caesar is having a moment, and salad is just the beginning. We love it in wraps, with buffalo wings, drizzled on pizza, and in this heavenly crunchy caesar pasta salad created by the VegNews Test ...