I remember staring out at the Willamette from my spot in the grass, wondering why no one seemed interested in swimming, ...

JinJu was one of two Oregon-based finalists to win James Beard Awards at Monday’s ceremony in Chicago, joined by Antica Terra ...

But Berlu’s bánh bò nướng will return to Portland later this month, when James Beard Award–winning chef Vince Nguyen reopens ...

Atwater’s, the first restaurant in the space now occupied by the Portland City Grill, offered boneless ducklings and assorted ...

As promised, Miyamoto’s pictures show you the natural world in a literal new light, a completely unrecognizable light.

Two bedrooms and one bathroom round out the 1,521-square-foot main floor; downstairs, find unfinished bonus space and laundry ...

Washington’s Lacamas Lake is well-known for its summer water lilies, as well as its calm water with tall trees on each side.

Portland Monthly chronicles, challenges, and celebrates one of America’s most innovative cities, inspiring readers to explore and shape the vibrant metropolis we call home.

The bookshop Mother Foucault’s opened in 2010, but I’d believe you if you told me it was 1910. Its teetering stacks of primarily used books (a glut of twentieth-century literature, philosophy, and ...

Deep Roots Farm grows some stuff that no one grows— artichokes, cantaloupes. They’ll oftentimes grow fresh shell beans and cow peas, a traditional crop brought over from Africa by people who were ...