Tennessee’s Litton and Jo Cochran, McDonald’s longtime franchise owners, created the original fried apple pie recipe that debuted in 1968.

Southern gatherings start with talk of favorite dishes, well before guests arrive. See which recipes keep people excited for every get-together, all year long. The post 33 Southern Dishes People ...

Tomorrow’s breakfast? Taken care of! In this video, Nicole teaches you how to make a biscuits and gravy skillet pot pie. This pot pie recipe starts with browning breakfast sausage and making a gravy ...

Kristen Fischer has written for numerous health publications, hospitals, and medical companies, and is a member of the Association of Health Care Journalists. Nick Blackmer is a librarian, ...

I love a good pie. Every year for Thanksgiving I make a bourbon chocolate pecan pie, which is every bit as decadent—and delicious—as it sounds. But it contains an ungodly amount of corn syrup and ...

In the vast library of Southern foods, cathead biscuits are large and in charge. While the recipe for Southern biscuits can vary wildly from one family's cast-iron skillet to the next, if you call it ...

From New York Times Cooking: The caramel sauce does double duty in this warm, comforting crisp. First, it lends sweetness to the apple filling, and second, it yields a lot of leftovers to serve ...

Have you ever wondered why it's called "Dutch apple pie"? Those of you who haven't been to the land of tulips, canals, and coffee shops that sell a very specific product (ahem) may not know what makes ...

I was worried the new Kraft Apple Pie Mac & Cheese would taste bad. The reality was even worse. It was bad and boring. It tastes like eating underflavored mac & cheese out of a bowl that was used for ...