New Year’s dinners have a way of grounding us right in the middle of winter. The holidays wind down, the days are still short ...

A cajun blend of spices makes up the coating on this moist and juicy Cajun Fried Chicken. Learn to fry chicken to perfection.

Air Fryer Thanksgiving Recipes are the answer to those small, sweet holiday moments when you don’t need the whole production—just good food, good company, and zero stress. Whether you’re cooking for ...

Here’s what I learned from Aunt Sharon. Start by seasoning boneless chicken thighs with a punchy, savory blend of paprika, black pepper, garlic powder, mustard powder, and cayenne. Cook the thighs on ...

If you are craving fried chicken but don’t want to spend a lot of money, you are in luck: A handful of fried chicken chains pride themselves on offering a lot of bang for the buck…or should I say, ...

Cooler weather is here, and with it come all the comfort recipes we associate with the season. I love braised foods because, after a few hands-off hours on the stove or in the oven, the final dish is ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...

We make a great gumbo that cooks up quick, to take your Tuesday from Mardi Blah to Mardi Gras! Chef Nate Tims is our Gumbo Guide. He cooks up killer Cajun cuisine at The Fat Raccoon Eatery, his food ...

Served with a sweet-tart pomegranate juice reduction, these crisp, juicy chicken thighs are a no-brainer addition to your weeknight rotation. Anna Theoktisto is a recipe tester and developer. Anna has ...

This recipe from Coby Bailey strikes the perfect balance of comfort and richness. Add in chopped onions and bell pepper to loosen brown bits from the bottom of the pot. Cook until the vegetables ...

Chef Big John with Rouses Markets is in the Studio 10 kitchen with his twist on a Cajun staple. Render Bacon until crisp add Onions and brown, add Chicken and Sausage and brown then add Celery and ...