California's poison control system has identified 21 cases of amatoxin poisoning, likely from death cap mushrooms.

You might be surprised to know that within the city limits of Seattle, Washington, that you can forage bright sweet wild ...

More homeowners are planting edible flowers because they offer a unique combination of beauty, flavor, and environmental ...

Boxwoods, often grown in hedgerows and for garden privacy, have glossy, evergreen leaves that are ideal for holiday crafting.

Winter foraging used to be a matter of survival. Now it’s a unique way to discover seasonal eats while waiting for the bounty ...

Some plants stay healthy even when a key nutrient drops. New research explains the root and cell tricks that help plants ...

Harvesters reported a variety of reasons for collecting mushrooms. Many collected morels and chanterelles to eat, and species ...

Over 800 harvesters responded to the survey and reported that, collectively, they foraged 160 species of wild mushrooms. Morels and chicken of the woods were the two most popular, as each were ...

Otis Library will host a program on edible wild plants and fungi at 5:30 p.m. Oct. 15. The event, titled “Edible Wild Plants and Fungi of Autumn,” will take place in the library’s Community Room, ...

BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...

If you liked this story, share it with other people. Ladakh’s cold desert climate is marked by low rainfall, thin air, intense solar radiation, and harsh winters. Amidst this barrenness, wild edible ...