In a large bowl, combine scallions, egg, salmon, panko, mayonnaise, mustard, dill, and lemon juice; season with salt and pepper and mix until well incorporated. Form into 5 patties. In a large skillet ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. The fanbase shows up Friday and ...

4 salmon darnes (skin on) 1 lemon (zest and juice) Olive oil Salt and black pepper Picked dill, to serve Preheat the oven to 180°C. Pat the salmon dry with kitchen paper, season with salt and pepper.

You might be wondering, ‘can I cook frozen salmon?’ The answer is YES. This video shows you how to air fry frozen salmon in under 20 minutes - no thawing needed! The recipe calls for cooking the ...

Tucked away on a modest street corner in Greenville, South Carolina sits a culinary institution that locals protect like a cherished family secret. OJ’s Diner may not catch your eye with flashy ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Air fryers are not only versatile and easy to use, they’re also a healthy alternative to deep-frying and pan-frying. If you have an air fryer, and you’re in the mood for a crispy, satisfying meal, ...

Salad topped with salmon is a meal you’d wisely choose to marry in a food version of the game of Kiss, Marry, Kill. It’s a reliable, healthy option — common on restaurant menus, a no-brainer to whip ...

Perfect Pan Seared Salmon with Lemon Butter Cream Sauce: Learn the secret to cooking delicate and delicious salmon with super crispy skin in a creamy sauce. Creamy Salmon Spaghetti with Asparagus: A ...

The air fryer is truly a wonder appliance. From wings and steak to burgers, chicken and hard "boiled" eggs (along with crispy cheeses and leftovers, too), there's no shortage to the amount of foods ...