Wonton noodles, one of Hong Kong's most well-known dishes, have a long history in the city. We find the restaurants that ...

They are still a local favourite, and one eatery that specialises in these noodles has even been featured in Michelin’s guide to street food in Hong Kong. This dish might not be easy on the eyes ...

Asia's cosmopolitan metropolis is the home of Cantonese food but the region’s cuisine reflects its varied history.

Barry Quek is a fan of street food, dim sum, contemporary French cooking, roast duck and Indian fare. Here's where he eats them in Hong Kong Singaporean Barry Quek is the executive chef of ...

Hong Kong hospitality group Lai Sun Dining has collaborated with Korea’s leading food company CJ CheilJedang to launch Bibigo ...

Hong Kong can be an enigma, but Mondrian Hong Kong's chief concierge, Robert Wises offers tips on what to do in one of Asia's ...

From fine-dining venues to casual eateries, these are the top new restaurants in Hong Kong to try every month, with the city ...

When the temperature plays kind to us, al fresco dining in Hong Kong is a great time. We search out the best outdoor ...

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The former cafe has been transformed into a stylish sit-down Chinese with Hong Kong-style menu and a contemporary design ...

There are good reasons why Yauatcha has thrived for 20 years. The kitchen team are masters of dim sum and the menu is epic in ...