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Irish cream liqueur Five Farms aims to triple sales growth
In June, Hemisphere Brands invested £1m ($1.3m) in a production facility for its Scotch-whisky-based cream-liqueur brand ...
Wall Street Journal6y
Weekend Sip: Not Your Grandmother's Cream Liqueur
WSJ's Charles Passy pours Magnum, a cream liqueur made with rum and one of the newest entrants in the 'RumChata' category, on Lunch Break With Tanya Rivero. Photo: Magnum ...