From the benign to the worrying, trends that hit the spotlight this year proved once again that we will pay almost anything ...

Following the rising interest in beef tallow, Whole Foods has declared the fat to be one of the major culinary trends to watch in 2026. We asked experts why they like cooking with beef tallow and why ...

New data shows longer fryer life, better flavor, and fewer oil changes. For years, beef tallow was pushed aside in favor of neutral, plant-based oils. Now it is resurfacing in quick-service ...

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often ...

TIPS enters the premium snack aisle with a unique twist on a classic comfort food: kettle-style potato chips cooked in 100% beef tallow rather than traditional seed oils. This “seed oil free” approach ...

From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...

Steak 'n Shake plans to install the "tallest and biggest American flag" at all of its locations. The restaurant chain's owner, Sardar Biglari, has aligned the brand with conservative values and ...

AUSTIN, TEXAS — Ingredients like beef tallow and added fiber are expected to be among next year’s top trends, according to a new report from Whole Foods Market. The annual report from the Amazon.com ...

For most of your life, you probably didn’t think much about beef tallow. Yet these days, the use of the substance as a cooking fat or a moisturizer isn’t just a lifestyle choice. For many of the ...