A multistate outbreak of salmonella infections is likely linked to raw oysters, according to the CDC. Dr. Leana Wen explains what to do to reduce chances of illness.
I am always up for a challenge. So when my editor said, “I want you to eat beans every single day for a week, and report back on what happens,” I got to work. I’d already tried eating spinach, chia ...
New evidence reveals how frequent takeaway meals elevate dietary inflammation and quietly reshape key metabolic risk factors, underscoring why reducing high-frequency takeaway habits could ...
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Eating only earwax: What would happen
What would earwax taste like? ‘Americans are going to feel it’: Bessent forecasts price shift Trump "peace deal" falls apart The College Football Playoff committee 'really screwed up' this time Hitmen ...
Plant-based diets offer clear health and environmental benefits, including lower risks of heart disease, type 2 diabetes, and some cancers, and a reduced ecological footprint compared to an omnivorous ...
Turkey is a good source of high-quality protein, which supports your muscles, cells, and other functions in the body. It’s rich in essential vitamins and minerals that support your immune system, ...
As a dietitian, I’m always tuned into the conversations people are having about food. One topic that seems to come up more and more these days: seed oils. They’ve become a hot-button issue, with some ...
Salmon doesn't raise blood sugar levels because it doesn't contain any carbohydrates. The protein and omega-3 fats in salmon may help improve insulin sensitivity and reduce inflammation. Aim for two ...
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